Poptarts Unfrosted by Kellogg
Unfrosted Pop-Tarts® (Vegan & Gelatin Free)
Strawberry, Blueberry & Cinnamon
A quick and tasty anytime snack. Kellogg's Unfrosted Pop-Tarts are Gelatin Free & Suitable for Vegan.
Pop-Tarts
Jump-start your day with a sweet and decadent blast of gooey, flavored filling encased in a crumbly pastry crust. Just put these pop-tarts in your toaster for a crisp, warm crust, heat them in the microwave, or enjoy them straight out of the foil with a glass of ice-cold milk.
Kellogg's Frosted Pop-Tarts from US contains Beef Gelatin. However, Kellogg's Unfrosted Pop-Tarts are Gelatin Free and suitable for vegan. At SGFR, we only carry the Unfrosted Poptarts.
Response from Kellogs on their Unfrosted Poptarts;
"Please note that none of our equipment that comes in contact with the gelatin in Frosted Pop-Tarts, is used in the production of the other pastries. As a result, Unfrosted Pop-Tarts do not contain gelatin."
Ingredients
Unfrosted Strawberry Pop Tarts; Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 [Thiamin Mononitrate], Vitamin B2 [Riboflavin], Folic Acid), Corn Syrup, High Fructose Corn Syrup, Dextrose, Soybean And Palm Oil (With Tbhq For Freshness), Bleached Wheat Flour. Contains 2% Or Less Of Wheat Starch, Salt, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Citric Acid, Dried Pears, Dried Apples, Dried Strawberries, Caramel Color, Xanthan Gum, Modified Wheat Starch, Soy Lecithin, Red 40, Yellow 6.
Unfrosted Blueberry Pop Tart; Enriched flour (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin], folic acid), corn syrup, high fructose corn syrup, dextrose, soybean and palm oil (with TBHQ for freshness), bleached wheat flour, contains two percent or less of wheat starch, salt, dried blueberries, dried grapes, dried apples, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), citric acid, modified wheat starch, xanthan gum, soy lecithin, caramel color, red 40, natural and artificial flavors, blue 1, blue 2.